Food Ingredients
- Acetic Acid, Glacial, Food Grade
- Acidulants (Ascorbic Acid, Citric Acid)
- Antioxidants (BHA/TBHQ)
- Beverage Weighting Agent (Sucrose Acetate Isobutyrate)
- Bread Improver (Datem, SSL, Advosoft, Mighty Soft)
- Cake Improver (Texture Lite)
- Carbon, Activated
- Carrageenan (Beltagel, Deltagel)
- Cocoa Butter Alternatives (CBS, CBR, CBE)
- Color Fixer (“Improcol”)
- Corn Syrup, Glucose
- DHA Omega-3 Powder (Fish, Flaxseed)
- Egg Powder
- Emulsifiers (DMG, SSL, DATEM, Mighty Soft)
- Enzymes (Biobake)
- Erythritol
- Fats, Specialty
- Glycerine
- Gums & Binders (Gum Arabic, Guar Gum, Xanthan Gum)
- Gum Arabic Replacer (“Ticapan”)
- Gum Blends/Systems
- High Fructose Corn Syrup (HFCS)
- Iron (Electrolytic, Ferrous Fumarate)
- Lecithin
- MCT Oil, MCT Powder
- Minerals, Microencapsulated (Iron, Zinc)
- MSG Replacer (Yeast Extracts)
- Non-Dairy Creamer
- Noodle Improver (“Chatmi”)
- Palm Oil & Olein Products
- Phosphates (TSP, SAPP, STPP, SHMP) & Phosphate Blends
- Preservatives (Potassium Sorbate, Sodium Benzoate)
- Salt (Thailand)
- Shortening
- Solubilizers (Polysorbates)
- Sorbitan Esters (STS)
- Sucralose
- Sucrose Acetate Isobutyrate (SAIB)
- Trisodium Citrate
- Vitamin B3 (Niacinamide)
- Vitamin C